Mon. Not. R. Astron. Soc., 431, 2034-2049 (2013/May-3)
The spectral energy distributions of K+A galaxies from the UV to the mid-IR: stellar populations, star formation and hot dust.
MELNICK J. and DE PROPRIS R.
Abstract (from CDS):
We present spectrum synthesis fits to 808 K+A galaxies selected from the Sloan Digital Sky Survey (SDSS) and population synthesis of their spectral energy distributions, extending from the far-UV (0.15 µm) to the mid-IR (22 µm), based on the results of STARLIGHT code fitting to the SDSS spectra. Our modelling shows that K+A galaxies have undergone a large starburst, involving a median 50percent of their present stellar masses, superposed over an older stellar population. The metal abundance of the intermediate-age stars shows that star formation did not take place in pristine gas, but was part of a dramatic increase in the star formation rates for originally gas-rich objects. We find no evidence for ongoing QSO activity in the UV, which is well modelled by the emission of intermediate-age stars. We use K+A galaxies as local counterparts of high-redshift objects to test for the presence of thermally pulsing asymptotic giant branch (TP-AGB) stars in similarly aged populations and find no excess in the infrared due to emission from such stars, arguing that more distant galaxies are indeed old and massive at their redshift. All of our galaxies show significant excesses in the mid-IR compared to the light from their stars. We fit this ad hoc with a 300 K blackbody. Possible sources include TP-AGB stars, obscured young star clusters and hidden AGNs, heating a significant dust component.
© 2013 The Authors Published by Oxford University Press on behalf of the Royal Astronomical Society (2013)
galaxies: abundances - galaxies: evolution - galaxies: formation - galaxies: interactions - galaxies: stellar content
VizieR on-line data:
<Available at CDS (J/MNRAS/431/2034): table1.dat table3.dat>
View the references in ADS
To bookmark this query, right click on this link: simbad:2013MNRAS.431.2034M and select 'bookmark this link' or equivalent in the popup menu